Delish · Health and Wellness

Organic Sweet Potatoe Chips

Graciela Hagedorn

 

homemadesweetpotatochips

These chips are my favorite to make during the fall and winter seasons. Not many people know but these snack are gluten-free. Sweet potatoes are also good for carbhoydrates which turns into energy. It is also packed filled with fiber and protein and, has a good amount of vitamins and minerals!

Ingredients:

  1. 2-3 organic sweet potatoes (orange) you can use white but I prefer the orange ones
  2. 2 tablespoons of olive oil (veg  oil can be used)
  3. 2 tablespoon of dried organic rosemary (the fresh rosemary doesn’t keep the same consistency)
  4. Himalayan pink salt or reg sea salt about 2 or 3 small pinches

Instructions:

  1. Before cutting and getting seasoning ready preheat the oven to 350F.
  2. Wash off the dirt from the sweet potatoes and cut very thin to about about 1/4 or smaller pieces
  3. In a bowl mix together the potatoes with the olive oil,rosemary,and salt
  4. Once oven is ready bake for 10 mins, than flip and watch chips (take out golden brown)
  5. Enjoy!

Published by Graciela Hagedorn

I started this blog to give ideas about health and nutrition as well as fitness and beauty. i noticed a huge difference in the way my body felt as soon as i started eating healthier and organic and working out regularly. I use to be 220 lbs my whole life growing up but decided to make the change to get healthy when i came to colorado from new york for college. i soon shredded 7Olb and started feeling generally healthy. it is. it is not about the number of pounds lost but how i feel healthy generally. the foods you put in your body makes a huge difference.

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